February 6, 2012 Leave a comment
I must give all my love for this recipe to the enigma that is Pinterest. I have sat on that site (and app) for hours probably, just liking and repinning anything that tickles my fancy. I took notice of this one because it was EASY!
What you need:
break and bake chocolate chip cookie dough (I’m sure sugar cookies would be yummy, too)
marshmallows (the recipe called for those fancy Kraft Stackers…I could never find them, so I just cut regular ones in half lengthwise)
Hershey chocolate bars
What you do:
Bake the cookies as directed on the packaging, minus two minutes. Take the cookies out, add the marshmallow and bake for another minute or two. Remove from the oven and put cookies on cooling rack immediately. After 2 minutes of cooling down, add chocolate. Let cookies cool completely before taking a bite of deliciousness.
Now go get your MUNCH on!